Recommendation of the EFTA Surveillance Authority No. 98/03/COL concerning a coordinated programme for the official control of foodstuffs for 2003. Pays/Territoire Union européenne Type du document Règlement Date 2003 Source FAO, FAOLEX Source d'origine Official Journal L 227, 11 September 2003, pp. 50-55. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Produits de la pêche Huiles/oléagineux/graisses Emballage/étiquetage Aire géographique Países de la Unión Europea Résumé It is hereby recommended to States falling within the European Economic Area (EEA) to carry out inspections and controls including, where indicated, taking samples and analysing such samples in laboratories, with the aim of (i) monitoring that olive oils are clearly and correctly labelled according with EEA rules, and (ii) assessing the safety of certain fishery products, particularly as regards bacteriological safety of cooked crustaceans and molluscan shellfish. Texte intégral Anglais Site web europa.eu