Public Health Act (C.C.S.M. c. P210). Pays/Territoire Canada Sous-division territoriale Manitoba Type du document Législation Date 2006 (2018) Source FAO, FAOLEX Sujet Bétail, Alimentation et nutrition, Plantes cultivées Mot clé Santé publique Transformation/manutention Commerce/industrie/sociétés Autorisation/permis Hygiène/procédures sanitaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Monitorage Parasites/maladies Quarantaine Santé des animaux Protection des végétaux Aire géographique Amériques, Arctique, Asie et Pacifique, Pacifique du Est, Amérique du Nord, Atlantique Nord Résumé This Act consisting of 124 articles divided in 14 Parts, aims at enabling the delivery of public health services to protect and promote the health and well-being of the people. The main authority is the Ministry of Health, whose Minister has the following main powers (i) establish public health goals; (ii) establish guidelines and standards for public health services; (iii) monitor the delivery of public health services; (iv) promote the integration of the public health services and policies under this Act with the services and policies of other government departments; and (v) inquire into the causes of diseases, ill health, injuries and death, and determine steps that might be taken to reduce them. Texte intégral Anglais Références - Législation Implementé par Order No. 28/2020 under the Public Health Act. Législation | Canada | 2020 Mot clé: Santé publique, Évaluation/gestion des risques, Sécurité alimentaire Source: FAO, FAOLEX