Provisions on the main responsibilities, internal institutions and staffing of the Food and Drug Administration of Inner Mongolia Autonomous Region. Pays/Territoire Chine Sous-division territoriale Inner Mongolia - Nei Mongol Type du document Règlement Date 2013 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Autorisation/permis Additifs alimentaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental Résumé The main responsibilities of the Food and Drug Administration of Inner Mongolia Autonomous Region include: administrate licensing and supervise food production and operation in the region; Establish an investigation and control mechanism for potential food safety hazards, formulate and implement major control plans for food safety in the region; Participate in the formulation of food safety risk monitoring plan and food safety standards, and carry out corresponding safety risk monitoring; Determine the qualification recognition conditions of food safety inspection institutions and formulate inspection specifications; Organize the supervision and management of food safety; etc. Texte intégral Chinois Site web law.foodmate.net