Provisions of Responsibilities, Departments and Staffing of the China Food and Drug Administration (2008). Pays/Territoire Chine Type du document Règlement Date 2008 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Institution Autorisation/permis Inspection Hygiène/procédures sanitaires Monitorage Aire géographique Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental Résumé In accordance with the Circular of the State Council on the Establishment of State Bureaus Administered by Ministries (Guo Fa [2008] No. 12), the China Food and Drug Administration (CFDA, vice ministry level administration) shall be established. CFDA is a national organization under supervision of the Ministry of Health. The main responsibilities of CFDA shall include: in catering, canteen and other consumption related segments, supervision and administration on food hygiene license and food safety, formulation of food safety management specifications and supervision of implementation thereof, food safety investigation and monitoring work, etc. Texte intégral Chinois Site web www.sda.gov.cn