Presidential Regulation no. 6 of 2023 concerning Halal Certification of Medicines, Biological Products and Medical Devices. Pays/Territoire Indonésie Type du document Règlement Date 2023 Source FAO, FAOLEX Source d'origine State Gazette of the Republic of Indonesia no. 14 of 2023. Sujet Bétail, Alimentation et nutrition, Plantes cultivées Mot clé Santé publique Certification Prévention des risques biotechnologiques Hygiène/procédures sanitaires Emballage/étiquetage Transport/dépôt Inspection Contrôle de qualité alimentaire/innocuité des produits alimentaires Production animale Ressources génétiques Organisme génétiquement modifié (OGM) Monitorage Biotechnologie Aire géographique Asie, Asie et Pacifique, East Asian Seas, Océan Indien, Asie du Sud-Est Résumé This Presidential Regulation, implementing provisions of article 142 paragraph 41) of the Government Regulation no. 39 of 2021 on the organisation of Halal product assurance, concerns the halal certification of drugs, biological products, and medical devices. The Regulation defines: biological products; halal products, and specifies the criteria and guidelines for halal production methods, including the commitment and responsibility of the business actors, the materials, the processes, the products, and the monitoring and evaluation. The Regulation specifies the biological products as those products containing enzymes, antibodies monoclonals, hormones, stem cells, gene therapy, vaccines, blood products, recombinant DNA products, and originating from animals, plants, microbes, materials that produced through chemical processes, biological processes, or genetic engineering processes. The Regulation concerns: production facilities for processing, storage and packaging of halal products; safety requirements. Texte intégral Indonésien Site web peraturan.go.id Références - Législation Implemente Government Regulation No. 39 of 2021 Regarding the Organization of Halal Product Assurance. Législation | Indonésie | 2021 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Certification, Enregistrement, Institution, Inspection, Commerce intérieur, Commerce international Source: FAO, FAOLEX