Presidential Order No. 32 laying down measures for the control of foot and mouth disease, in compliance with Council Directive 2003/85/EC of 29 September 2003.

Pays/Territoire: Grèce
Type du document: Règlement
Date: 2007
Source: FAO, FAOLEX
Source d'origine: Efimeris tis Kyverniseos No. 30, Part I, 20 February 2007, pp. 657-706.

Sujet: Bétail, Alimentation et nutrition, Espèces sauvages et écosystèmes
Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Viande Transformation/manutention Santé des animaux Production animale Collecte de données/déclarations Sous-produits animaux Parasites/maladies Quarantaine Abattage Vaccination Aliments pour animaux Faune sauvage
Aire géographique: Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Entry into force notes: This Order enters into force on 1st July 2004, except the provisions of articles 3, 79 and 80 which shall enter into force as from the date of publication in the Official Gazette (article 82).

Résumé: This Order, in reference with Council Directive 2003/85/EC sets out the minimum control measures to be applied in the event of an outbreak of foot and mouth disease of whatever type of virus. Such measures shall apply to any domestic or wild animal. It also sets forth certain preventative measures aimed at increasing awareness and preparedness of the competent authorities and the farming community for this disease. Measures in relation to all animal products (milk, fresh meat, skins, etc) produced in the affected zone as well as measures in relation to feed, forage, hay and straw produced in the affected zone are prescribed. Furthermore, the Minister of Rural Development and Food has the power to issue Decisions with additional measures, provided that more stringent action has to be taken in the field covered by this Order.
Texte intégral: Grec

Références - Législation

Implemente

Council Directive 2003/85/EC on Community measures for the control of foot-and-mouth disease repealing Directive 85/511/EEC and Decisions 89/531/EEC and 91/665/EEC and amending Directive 92/46/EEC.

Législation | Union européenne | 2003

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Viande, Lait/produits laitiers, Santé des animaux, Parasites/maladies, Bovins, Cheval, Porcins, Désinfection, Système d'alerte précoce, Quarantaine, Vaccination

Source: FAO, FAOLEX