Ordinance on surveillance of zoonosis and zoonotic disease. Pays/Territoire Allemagne Type du document Règlement Date 2007 Source FAO, FAOLEX Source d'origine Bundesgesetzblatt, Part I, No. 39, 14 August 2007, p. 1871. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Transformation/manutention Emballage/étiquetage Infractions/sanctions Aire géographique Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Ouest Entry into force notes The present Ordinance enters into force on 15 August 2007. Résumé The present Ordinance is contained in article 4 of the Ordinance of 8 August 2007 (BGBl. I 1816) implementing common hygienic foodstuff provisions. In particular, the present Ordinance lays down provisions relating to the detection by food business operators of certain micro-organisms present in foodstuff. Article 3 establishes that if a food operator discovers harmful micro-organisms in foodstuff, he shall have to notify without delay the competent authority. The text consists of 4 articles. Texte intégral Allemand