Order No. 425/98 establishing quality standards to be satisfied by bread. Pays/Territoire Portugal Type du document Règlement Date 1998 Source FAO, FAOLEX Source d'origine Diário da República No. 170/98 (I-B), 25 July 1998, pp. 3552-3556. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Normes Classement/déclassement Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Sud Entry into force notes This Order enters into force immediately. Résumé This Order establishes quality standards to be satisfied by bread. It consists of 18 articles specifying the characteristics to be met by bread products and regulating their placing on the market. It defines bread classification according to the different ingredients. Texte intégral Portugais