Order No. 406 on veterinary control of imports of food of animal-origin and penalties for the violation of related EU legislation.

Sujet

Alimentation et nutrition

Mot clé

Autorisation/permis Commerce international Contrôle de qualité alimentaire/innocuité des produits alimentaires Viande Lait/produits laitiers Produits de volaille Porcins Produits de la pêche Protection du consommateur Apiculture/sériciculture Gibier Animaux aquatiques

Aire géographique

Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Nord

Entry into force notes

This Order enters into force on 13 April 2019.

Résumé

This Order lays down rules for the import of animal-food and the application of veterinary controls at border posts. It also covers information exchange in connection with the arrival of ships from third countries in Danish ports and landing of aircraft from third countries in Danish airports, and lays down penalties for violating EU legislation relating to veterinary controls.The purpose of this Order is to ensure that food is accompanied by the required documentation. Food which does not adhere to EU production and marketing rules may be imported only after prior permission from the Food Agency authorities.

Texte intégral

Danois

Site web

www.retsinformation.dk

Références - Législation

Implemente

Council Directive 2006/88/EC on animal health requirements for aquaculture animals and products thereof, and on the prevention and control of certain diseases in aquatic animals.

Législation | Union européenne | 2006

Mot clé: Aquaculture, Maladie des poissons, Hygiène/procédures sanitaires, Commerce international, Transport/dépôt, Inspection, Poissons cartilagineux, Santé des animaux, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Produits de la pêche, Transformation/manutention, Autorisation/permis

Source: FAO, FAOLEX

Commission Regulation (EC) No. 1251/2008 implementing Council Directive 2006/88/EC as regards conditions and certification requirements for the placing on the market and the import into the Community of aquaculture animals and products thereof and laying down a list of vector species.

Législation | Union européenne | 2008

Mot clé: Aquaculture, Maladie des poissons, Hygiène/procédures sanitaires, Commerce international, Transport/dépôt, Santé des animaux, Produits de la pêche

Source: FAO, FAOLEX

Commission Regulation (EC) No. 798/2008 laying down a list of third countries, territories, zones or compartments from which poultry and poultry products may be imported into and transit through the Community and the veterinary certification requirements.

Législation | Union européenne | 2008

Mot clé: Viande, Produits de volaille, Commerce international, Hygiène/procédures sanitaires, Transport/dépôt, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Volaille

Source: FAO, FAOLEX

Commission Decision 2007/275/EC concerning lists of animals and products to be subject to controls at border inspection posts under Council Directives 91/496/EEC and 97/78/EC.

Législation | Union européenne | 2007

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce international, Inspection, Viande, Lait/produits laitiers, Bovins, Ovins/caprins, Porcins, Cheval, Volaille, Oiseaux, Reptiles

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 931/2011 on the traceability requirements set by Regulation (EC) No. 178/2002 of the European Parliament and of the Council for food of animal origin.

Législation | Union européenne | 2011

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Collecte de données/déclarations, Viande, Lait/produits laitiers, Produits de volaille, Traçabilité/traçage du produit

Source: FAO, FAOLEX

Commission Regulation (EC) No. 2074/2005 laying down implementing measures for certain products under Regulation (EC) No. 853/2004 of the European Parliament and of the Council and for the organisation of official controls under Regulation (EC) No. 854/2004 of the European Parliament and of the Council and Regulation (EC) No. 882/2004 of the European Parliament and of the Council, derogating from Regulation (EC) No. 852/2004 of the European Parliament and of the Council and amending Regulations (EC) No. 853/2004 and (EC) No. 854/2004.

Législation | Union européenne | 2005 (2017)

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Transformation/manutention, Normes, Produits de la pêche, Viande

Source: FAO, FAOLEX

Council Regulation (EC) No. 1099/2009 on the protection of animals at the time of killing.

Législation | Union européenne | 2009 (2018)

Mot clé: Législation de base, Protection des animaux, Abattage

Source: FAO, FAOLEX

Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption.

Législation | Union européenne | 2002

Mot clé: Certification, Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Institution, Commerce intérieur, Commerce international, Viande, Santé des animaux

Source: FAO, FAOLEX

Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC

Législation | Union européenne | 1992

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce intérieur, Commerce international, Inspection, Viande, Lait/produits laitiers, Apiculture/sériciculture, Porcins, Cheval, Gibier, Sous-produits animaux, Faune sauvage, Produits de la chasse

Source: FAO, FAOLEX

Regulation (EC) No. 999/2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies.

Législation | Union européenne | 2001

Mot clé: Inspection, Commerce intérieur, Commerce international, Certification, Hygiène/procédures sanitaires, Abattage, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Bovins, Ovins/caprins, Porcins, Aliments pour animaux, Santé des animaux, Parasites/maladies

Source: FAO, FAOLEX

Council Directive 96/23/EC on measures to monitor certain substances and residues thereof in live animals and animal products and repealing Directives 85/358/EEC and 86/469/EEC and Decisions 89/187/EEC and 91/664/EEC.

Législation | Union européenne | 1996

Mot clé: Hormones/stéroïdes, Production animale, Résidus, Monitorage, Inspection, Aliments pour animaux, Médicaments, Santé des animaux

Source: FAO, FAOLEX

Council Directive 89/662/EEC concerning veterinary checks in intra-Community trade with a view to the completion of the internal market.

Législation | Union européenne | 1989

Mot clé: Commerce intérieur, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Production animale, Aliments pour animaux, Sous-produits animaux, Marquage/identificacion

Source: FAO, FAOLEX

Commission Regulation (EU) No. 605/2010 laying down animal and public health and veterinary certification conditions for the introduction into the European Union of raw milk and dairy products intended for human consumption.

Législation | Union européenne | 2010

Mot clé: Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce international, Certification

Source: FAO, FAOLEX

Council Directive 97/78/EC laying down the principles governing the organization of veterinary checks on products entering the Community from third countries.

Législation | Union européenne | 1997

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce international, Inspection, Certification

Source: FAO, FAOLEX

Commission Regulation (EC) No. 119/2009 laying down a list of third countries or parts thereof, for imports into, or transit through, the Community of meat of wild leporidae, of certain wild land mammals and of farmed rabbits and the veterinary certification requirements.

Législation | Union européenne | 2009

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Commerce international, Certification, Gibier, Rongeurs

Source: FAO, FAOLEX

Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2010 (2017)

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Santé des animaux, Bovins, Ovins/caprins, Insectes, Apiculture/sériciculture, Production animale

Source: FAO, FAOLEX

Animal Keeping Act (LBK no. 9 of 06/01/2022).

Législation | Danemark | 2004 (2022)

Mot clé: Législation de base, Santé des animaux, Production animale, Reproduction des animaux, Protection des animaux, Parasites/maladies, Commerce international, Transport/dépôt, Inspection, Ranch/reproduction en captivité, Animal dangereux/animal nocif, Aliments pour animaux, Abattage, Porcins, Marquage/identificacion, Certification, Collecte de données/déclarations, Médicaments

Source: FAO, FAOLEX

Food Act (No. 46 of 2017).

Législation | Danemark | 1998 (2017)

Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Nutrition, Transport/dépôt, Emballage/étiquetage, Transformation/manutention, Codex Alimentarius, Inspection, Commerce international, Collecte de données/déclarations

Source: FAO, FAOLEX

Commission Regulation (EC) No. 206/2009 on the introduction into the Community of personal consignments of products of animal origin and amending Regulation (EC) No. 136/2004.

Législation | Union européenne | 2009

Mot clé: Hygiène/procédures sanitaires, Viande, Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2016/759 drawing up lists of third countries, parts of third countries and territories from which Member States are to authorise the introduction into the Union of certain products of animal origin intended for human consumption, laying down certificate requirements, amending Regulation (EC) No. 2074/2005 and repealing Decision 2003/812/EC.

Législation | Union européenne | 2016

Mot clé: Commerce international, Apiculture/sériciculture, Viande

Source: FAO, FAOLEX

Commission Decision 2011/163/EU on the approval of plans submitted by third countries in accordance with Article 29 of Council Directive 96/23/EC.

Législation | Union européenne | 2011

Mot clé: Politique/planification, Hormones/stéroïdes, Production animale, Résidus, Monitorage, Inspection, Aliments pour animaux

Source: FAO, FAOLEX

Abroge

Order No. 331 on veterinary monitoring of imported animal-origin food.

Législation | Danemark | 2011

Mot clé: Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Certification, Transport/dépôt, Autorisation/permis, Protection du consommateur, Produits de la pêche, Crustacés, Mollusques, Viande, Normes, Collecte de données/déclarations, Produits de volaille, Lait/produits laitiers, Chasse/capture

Source: FAO, FAOLEX