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Order No. 3 concerning urgent measures to contain COVID-19 (coronavirus).

Pays/Territoire
Saint-Marin
Type du document
Règlement
Date
2020
Source
FAO, FAOLEX
Titre complet
Ordinanza n. 3 del 1 marzo 2020: Misure urgenti di contenimento del COVID-19 (Coronavirus).
Sujet
Alimentation et nutrition, Général
Mot clé
Risques Évaluation/gestion des risques Santé publique Vente
Aire géographique
Europe, Europe et Asie Centrale, Europe du Sud
Résumé

The Order lays down measures to contain the epidemiological emergency, including restrictions to movement, social gathering, recreational and business activities. Article 1 concerns containment measures, applicable to food retail sector activities (restaurants, bars and pubs) which can be carried out for seating only taking into account the dimensions and characteristics of the premises; as for canteens and respect the distance of one metre among the patrons. Commercial activities must allow access with contingent modalities. Article 2 lays down information and prevention measures for educational institutions, hospitals, public transport.

Texte intégral
Italien
Site web
www.consigliograndeegenerale.sm

Références - Législation

Implemente

Decree Law No. 35 concerning allocation of power to the Health and Social Secretary of State of passing public health emergencies orders.

Législation | Saint-Marin | 2020

Mot clé: Risques, Évaluation/gestion des risques, Parasites/maladies, Santé publique, Gouvernance

Source: FAO, FAOLEX