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Order No. 24-P of the Director of the national standardization authority “UZSTANDARD” validating the Regulation on inspection of certified produce and services.

Pays/Territoire
Ouzbékistan
Type du document
Règlement
Date
2005
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Certification Inspection Contrôle de qualité alimentaire/innocuité des produits alimentaires Protection du consommateur
Aire géographique
Mer d’Aral, Asie, Asie et Pacifique, Asie Centrale, CEI (Communauté des États indépendants), Europe et Asie Centrale, Nations en développement sans littoral, Asie du Nord
Résumé

This Order establishes that the purpose of inspection of certified produce and services shall be to ensure compliance thereof with the established certification requirements set by the National certification system. The objects of inspection shall be produce and production sites and premises. Inspection shall take into consideration the following: (a) particulars of specific produce; (b) volume and duration of production; and (c) availability of quality certificate. Inspection shall be carried out through collection of production samples at the production site and distribution network (also collection of samples purchased by consumers) and laboratory testing thereof. In case of non-compliance of certified produce and services with the established certification standards inspectors are authorized to cancel compliance certificate.

Texte intégral
Russe
Site web
www.lex.uz