Order No. 1710 on grain seeds. Pays/Territoire Danemark Type du document Règlement Date 2016 Source FAO, FAOLEX Sujet Agriculture et développement rural, Alimentation et nutrition Mot clé Développement agricole Céréales/grains/riz Certification Normes Produits agricoles Cultures/pâtures Inspection Commerce international Enregistrement Collecte de données/déclarations Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Entry into force notes 1 January 2017. Approvals and authorizations granted by the Danish Nature Agency prior to 1 January 2017 by Order No. 453 of 24 May 2016 are considered equivalent to provisions set by the Danish CPVO-entrusted examination office Tystofte Foundation in accordance with this Order. Résumé This Order sets regulations on the commercial trade of grains and seeds. A batch of grain species as listed in Appendix 2 may only be sold for planting purposes, for commercial use and registered in the Danish CPVO-entrusted examination office TystofteFonden. Areas planted with cereals which are required to be certified shall be inspected production and in accordance with the provisions listed in Appendix 3. The TystofteFonden certifies corn seeds that meet higher Danish quality standards as included in Appendix 5, and that comply with national and international trade EU quality standards. The TystofteFonden may certify batches of internationally traded seeds and in adherence to provisions set by the Organization for Economic Cooperation and Development (OECD), which authorizes the export to non-EU Member States. Oat, wheat, barley, durum wheat, spelled wheat and corn may be produced and traded for a trial period until 31 December 2017. Texte intégral Danois Site web www.retsinformation.dk; www.tystofte.dk; www.naturstyrelsen.dk; www.oecd.org Références - Législation Implemente Commission Decision 2004/842/EC concerning implementing rules whereby Member States may authorise the placing on the market of seed belonging to varieties for which an application for entry in the national catalogue of varieties of agricultural plant species or vegetable species has been submitted. Législation | Union européenne | 2004 Mot clé: Variété végétale, Matériel de reproduction/semences, Procédures judiciaires/procédures administratives, Autorisation/permis, Commerce intérieur, Emballage/étiquetage, Organisme génétiquement modifié (OGM), Biotechnologie, Production végétale Source: FAO, FAOLEX Commission Directive 2008/62/EC providing for certain derogations for acceptance of agricultural landraces and varieties which are naturally adapted to the local and regional conditions and threatened by genetic erosion and for marketing of seed and seed potatoes of those landraces and varieties. Législation | Union européenne | 2008 Mot clé: Protection des végétaux, Variété végétale, Matériel de reproduction/semences, Céréales/grains/riz, Canne à sucre/betterave sucrière, Légumes/légumineuses, Production végétale, Cultures/pâtures, Produits agricoles Source: FAO, FAOLEX Council Directive 66/402/EEC on the marketing of cereal seed. Législation | Union européenne | 1966 Mot clé: Production végétale, Matériel de reproduction/semences, Céréales/grains/riz, Normes, Cultures/pâtures, Produits agricoles Source: FAO, FAOLEX Commission Implementing Decision 2014/150/EU on the organisation of a temporary experiment providing for certain derogations for the marketing of populations of the plant species wheat, barley, oats and maize pursuant to Council Directive 66/402/EEC. Législation | Union européenne | 2014 Mot clé: Production végétale, Matériel de reproduction/semences, Céréales/grains/riz, Normes, Cultures/pâtures, Produits agricoles Source: FAO, FAOLEX Abroge Order No. 1549 on seeds. Législation | Danemark | 2015 Mot clé: Développement agricole, Cultures/pâtures, Céréales/grains/riz, Produits agricoles, Légumes/légumineuses, Normes, Inspection, Certification, Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX