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Order by the Medical Officer of Health under section 32 of the Health Protection Act 2004, c. 4, s. 1.

Pays/Territoire
Canada
Sous-division territoriale
Nova Scotia
Type du document
Règlement
Date
2020
Source
FAO, FAOLEX
Sujet
Agriculture et développement rural, Alimentation et nutrition, Pêche, Général
Mot clé
Risques Santé publique Commerce/industrie/sociétés Aquaculture Pêche continentale Transport/dépôt Vente
Aire géographique
Amériques, Arctique, Asie et Pacifique, Pacifique du Est, Amérique du Nord, Atlantique Nord
Résumé

This Order, made pursuant to section 32 of the Nova Scotia Health Protection Act 2004, adopts several measures considering that COVID-19 has been identified as a communicable disease that presents a risk to public health as defined under s.4(b) of the Health Protection Act. The document includes provisions on health measures, specifically regarding self-isolation and self-quarantine, to be adopted in public spaces and within Nova Scotia territory. This provisions affect to fishing crews and fishing vessels, food production plants, public services such as Solid Waste, garbage and litter collection and disposal and Urban Forestry, Among others. The document also contain specific provisions for workers who are essential to the movement of people and goods, and for Temporary Foreign Workers.

Texte intégral
Anglais
Site web
novascotia.ca

Références - Législation

Implemente

Health Protection Act.

Législation | Canada | 2004 (2019)

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Santé publique, Commerce/industrie/sociétés, Transformation/manutention, Transport/dépôt, Emballage/étiquetage, Lait/produits laitiers, Évaluation/gestion des risques, Autorisation/permis, Commerce intérieur, Vente

Source: FAO, FAOLEX