Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020 (S.S.I. No. 153 of 2020). Pays/Territoire Royaume-Uni Sous-division territoriale Scotland Type du document Règlement Date 2020 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Alimentation scolaire Nutrition Normes Eau potable Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Résumé These Regulations prescribe nutritional requirements for food and drink in public schools and grant-aided schools as well as hostels which are provided and maintained by education authorities under the Education (Scotland) Act 1980. They regulate the quality of school meals and other food and drink provided on school premises. School meals must comply with nutritional requirements as provided in Schedules 1 to 3. The Schedules set out nutritional requirements also for food and drink for primary or secondary school pupils on the premises of secondary schools otherwise than as part of a school meal. Education authorities must ensure that drinking water is provided free of charge at all times, including during school meals, to pupils of public schools or hostels provided and maintained by the education authority. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Abroge Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2008 (S.S.I. No. 265 of 2008). Législation | Royaume-Uni | 2008 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Alimentation scolaire Source: FAO, FAOLEX