Notification on methods of analysis to verify the purity criteria of food additives. Pays/Territoire Türkiye Type du document Règlement Date 2002 Source FAO, FAOLEX Source d'origine Official Journal No. 24643, 17 January 2002. Sujet Alimentation et nutrition Mot clé Additifs alimentaires Normes Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale Entry into force notes The Notification enters into force on the day it is published in the Official Journal. Résumé This Notification sets forth the rules and procedures of analysis to verify purity criteria of food additives. The Notification covers provisions on the methods of analysis to verfy the purity criteria of colorants, preservatives and antioxidants. The Notification is drafted in accordance with the European Commission Directive 81/712/EEC of 28 July 1981 laying down Community methods of analysis for verifying that certain additives used in foodstuffs satisfy criteria of purity. Texte intégral Turc Site web www.gkgm.gov.tr