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Notification of the Ministry of Public Health (No. 234) B.E. 2544 (2001) Re: Amendment of the Notification of the Ministry of Public Health No. 56 B.E. 2524 (1981), Re: Palm Oil.

Pays/Territoire
Thaïlande
Type du document
Règlement
Date
2001
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Huiles/oléagineux/graisses Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Autorisation/permis Enregistrement Commerce international Transformation/manutention
Aire géographique
Asie, Asie et Pacifique, East Asian Seas, Océan Indien, Asie du Sud-Est
Entry into force notes
This Notification shall come into force on 22nd August 2001.
Résumé

Clause 1 and Clause 2 are amended. Palm Oil, which is extracted from Elaeis guineedsis, is prescribed food to have qualities or standards (Clause 1). Palm Oil producers or importers for sale shall follow to the notification of the Ministry of Public Health, Re: Production processes, production equipment, and food storage (Clause 2). The Notification amends also the validation period of food registration licenses or labelling approvals, producers’ or importers’ permits of palm oil which were issued prior to the Notification of the Ministry of Public Health No. 56 B.E. 2524 (1981), Re: Palm oil, dated 20th January B.E. 2524 (1981).

Texte intégral
Anglais
Site web
www.foodmate.com

Références - Législation

Amende

Notification of the Ministry of Public Health (No. 56 of 1981) Re: Palm Oil.

Législation | Thaïlande | 1981

Mot clé: Huiles/oléagineux/graisses, Additifs alimentaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Résidus, Normes

Source: FAO, FAOLEX