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Notification of the Ministry of Public Health (No. 233) B.E. 2544 (2001) Re: Amendment of the Notification of the Ministry of Public Health (No. 23), B.E. 2522 (1979), Re: Prescribed Peanut Oil to be Specific Controlled Food and Prescribed Qualities or Standards, Production Processes, and Labelling.

Pays/Territoire
Thaïlande
Type du document
Règlement
Date
2001
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Huiles/oléagineux/graisses Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Autorisation/permis Enregistrement Commerce international Transformation/manutention
Aire géographique
Asie, Asie et Pacifique, East Asian Seas, Océan Indien, Asie du Sud-Est
Entry into force notes
This Notification shall come into force on 22nd August 2001.
Résumé

Clause 1 and Clause 2 are amended. Peanut oil is prescribed food to have qualities or standards (Clause 1). Peanut oil producers or importers for sale shall follow to the Notification of the Ministry of Public Health, Re: Production processes, production equipment, and foods storages (Clause 2). The Notification amends also the requirements for the containers and labeling of peanut oil, the validation of food registration licenses or labelling approvals, producers’ or importers’ permits of peanut oil which were issued prior to the Notification of the Ministry of Publish Health No. 23 B.E. 2522 (1979), Re: Prescribed peanut oil to be specific controlled food and prescribed qualities or standards, production processes, and labelling, dated 13th September B.E. 2522 (1979).

Texte intégral
Anglais
Site web
www.foodmate.com

Références - Législation

Amende

Notification of the Ministry of Public Health No. 23 of B.E. 2522 (1979) Re: Prescribed Peanut Oil to be Specific Controlled Food and Prescribed Quality or Standard, Manufacturing Process and Label of Peanut Oil.

Législation | Thaïlande | 1979

Mot clé: Huiles/oléagineux/graisses, Additifs alimentaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Transformation/manutention, Commerce international

Source: FAO, FAOLEX