Notification No. 2011/32 on methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs. Pays/Territoire Türkiye Type du document Règlement Date 2011 Source FAO, FAOLEX Source d'origine Official Journal No. 28026, 15 August 2011. Sujet Alimentation et nutrition Mot clé Additifs alimentaires Résidus Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale Entry into force notes The Notification enters into force on the day it is published in the Official Journal. Résumé This Notification sets forth the methods and procedures of sampling and analysis of the levels of mycotoxins in certain foodstuffs for official controls. The Notification consists 10 articles and 12 annex clauses. The Notification is drafted in accordance with the Commission Regulation (EC) No 401/2006 Laying Down the Methods of Sampling and Analysis for the Official Control of the Levels of Mycotoxins in Foodstuffs. Texte intégral Turc Site web www.gkgm.gov.tr Références - Législation Implemente Turkish Food Codex Regulation. Législation | Türkiye | 2011 Mot clé: Codex Alimentarius, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX