National Food Security Act, 2013. Pays/Territoire Inde Type du document Législation Date 2013 Source FAO, FAOLEX Titre completAn Act to provide for food and nutritional security in human life cycle approach, by ensuring access to adequate quantity of quality food at affordable prices to people to live a life with dignity and for matters connected therewith or incidental thereto. Sujet Alimentation et nutrition Mot clé Sécurité alimentaire Institution Politique/planification Procédures judiciaires/procédures administratives Droit à l'alimentation Droits de l'homme Législation de base Peuples autochtones Genre Aire géographique Asie, Asie et Pacifique, Océan Indien, Mer de l'Asie du Sud-Est, Asie du Sud Entry into force notes Save as otherwise provided, it shall be deemed to have come into force on the 5th day of July, 2013. Résumé This Act, consisting of 13 Chapters and 4 Schedules, divided in 45 Sections, establishes the National Food Security Act, 2013, popularly known as Right to Food Bill. It provides for food and nutritional security in human life cycle approach, by ensuring access to adequate quantity of quality food at affordable prices to people to live a life with dignity and for matters connected therewith or incidental thereto. This Act aims to provide subsidized food grains to approximately two thirds of India's 1.2 billion people. Pregnant women, lactating mothers, and certain categories of children are eligible for daily free meals. It also specifies that every State Government may, by notification, constitute a State Food Commission for the purpose of monitoring and review of implementation of this Act. Texte intégral Anglais Site web www.indiacode.nic.in Références - Législation Implementé par Telangana Food Security Rules, 2017 Législation | Inde | 2017 Mot clé: Sécurité alimentaire, Protection sociale, Pauvreté, Santé publique Source: FAO, FAOLEX Notification on Constitution of the State Food Commission, under Section 16 (1) of the National Food Security Act, 2013 Législation | Inde | 2017 Mot clé: Sécurité alimentaire, Inspection, Institution, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Peuples autochtones Source: FAO, FAOLEX Mid-Day Meal Rules, 2015. Législation | Inde | 2015 Mot clé: Alimentation scolaire, Nutrition, Transformation/manutention, Hygiène/procédures sanitaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Institution Source: FAO, FAOLEX Andhra Pradesh Food Security Rules, 2017. Législation | Inde | 2017 Mot clé: Mise en application, Sécurité alimentaire, Institution, Politique/planification, Procédures judiciaires/procédures administratives, Droit à l'alimentation, Droits de l'homme, Genre Source: FAO, FAOLEX