Ministerial Decree No. F1-3197 on terms for placing olive oils on the market. Pays/Territoire Grèce Type du document Règlement Date 1988 Source FAO, FAOLEX Source d'origine Efimeris tis Kyverniseos No. 521, Part II, 26 July 1988, pp. 4886 and 4887. Sujet Alimentation et nutrition Mot clé Huiles/oléagineux/graisses Contrôle de qualité alimentaire/innocuité des produits alimentaires Certification Normes Fraude Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud Entry into force notes This Law enters into force on the date of publication in the Official Gazette. Résumé This Decree establishes specific categories for olive oils according to their grade of acidity. It also prescribes that mixing of oils belonging to any category is strictly prohibited. The only exemption to this rule is prescribed in article paragraph 7, article 73 of the Food Code. Texte intégral Grec