Ministerial Decree No. 434 regulating some issues of consumer information as regards alimentary raw materials and foodstuffs. Pays/Territoire Bélarus Type du document Règlement Date 2005 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Organisme génétiquement modifié (OGM) Allaitement au sein/alimentation des enfants Additifs alimentaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Certification Nutrition Aire géographique CEI (Communauté des États indépendants), Europe de l'Est, Europe, Europe et Asie Centrale Résumé The Premier decrees to establish that legal and natural persons carrying out the processing and trade of alimentary raw materials and foodstuffs manufactured with the utilization of GMOs and food additives: 1) must specify on each label the presence or the contents of GMOs (or the components thereof) and food additives; 2) must produce at the request of the inspecting authority and consumers the documents certifying food safety and food quality of the products manufactured with the utilization of GMOs and food additives. In the process of the state registration and compulsory certification of alimentary raw materials and foodstuffs there must be carried out compulsory inspection as regards the presence therein of GMOs and food additives. Manufacturing and trade of infant food manufactured with the utilization of GMOs (or the components thereof) shall be prohibited. Texte intégral Russe Site web www.kaznachey.com Références - Législation Implemente Law No. 217-Z on quality and safety of food raw materials and foodstuffs. Législation | Bélarus | 2003 (2018) Mot clé: Législation de base, Politique/planification, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Additifs alimentaires, Viande, Santé publique, Transformation/manutention, Transport/dépôt, Emballage/étiquetage, Normes, Contrat/accord, Certification, Mise en application, Infractions/sanctions, Procédures judiciaires/procédures administratives Source: FAO, FAOLEX Implementé par Joint Order No. 12/26 validating the list of alimentary raw materials and foodstuffs subject to inspection for the presence of GMO (and components thereof) issued by the Ministry of Public Health and by the Committee on Standardization, Metrology and Certification. Législation | Bélarus | 2005 Mot clé: Organisme génétiquement modifié (OGM), Inspection, Légumes/légumineuses, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX