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Law No. 361-2 on sanitary and epidemiological well-being of the population.

Pays/Territoire
Kazakhstan
Type du document
Législation
Date
2002
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition, Eau
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Additifs alimentaires Eau potable Emballage/étiquetage Transformation/manutention Transport/dépôt Enregistrement Approvisionnement en eau Eau à usage récréatif
Aire géographique
Mer d’Aral, Asie, Mer Caspienne, Asie Centrale, CEI (Communauté des États indépendants), Europe et Asie Centrale, Nations en développement sans littoral, Asie du Nord
Entry into force notes
The Law enters into force on the date of its official publication.
Résumé

This Law establishes requirements for sanitary and epidemiological well-being of the population that shall be applicable to environmental monitoring, some restrictive arrangements such as quarantine, foodstuffs and raw materials of animal, mineral and artificial origin used for the manufacturing of foodstuffs. The Act consists of six Chapters divided into 32 articles: (1) general provisions; (2) state regulation; (3) the rights and the duties of natural and legal persons, and individual entrepreneurs in the sphere of environmental protection; (4) sanitary and epidemiological enterprise; (5) organization and carrying out anti-epidemic (preventive) arrangements; (6) final provisions. Food additives and packaging materials used potable water and foodstuffs, imported for the first time, shall be subject to compulsory state registration. Sanitary and epidemiological requirements shall be set for: (a) foodstuffs, processing, transportation and trade thereof; (b) public catering; (c) water supply system and recreational water use; (d) atmospheric air; (e) soil; (f) management and disposal of industrial and domestic waste.

Texte intégral
Russe
Site web
www.pavlodar.com

Références - Législation

Abrogé par

Code on public health and healthcare system (Law No. 193-IV ZRK).

Législation | Kazakhstan | 2006 (2018)

Mot clé: Santé publique, Monitorage, Infractions/sanctions, Procédures judiciaires/procédures administratives, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Allaitement au sein/alimentation des enfants, Certification, Transformation/manutention, Condiments/herbes/épices, Enregistrement, Fraude, Nutrition

Source: FAO, FAOLEX