Law No. 1.251 providing for the quality standards and defining the composition of the basic basket within the State of Roraima. Pays/Territoire Brésil Sous-division territoriale Roraima Type du document Législation Date 2018 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Sécurité alimentaire Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Amazone, Amériques, Amérique latine et Caraïbes, Atlantique Nord, Amérique du Sud, Atlantique Sud Entry into force notes This Law enters into force on the day of its publication. Résumé This Law, consisting of 6 articles, provides for the quality standards and defining the composition of the basic basket within the State of Roraima. It specifies the requirements to be met by the basic food basket, which is the set of products necessary for health, food security and nutrition, used by a family for a month, and complying with the following principles: I - regional food culture; II - nutritional balance; III - bio-availability of nutrients; IV - personal hygiene; V - control of risk factors for chronic diseases; VI - prevention of diseases; VII - facility of storage and conservation. It also lists the products necessary to be included in the above mentioned basic basket composition. Texte intégral Portugais Site web www.tjrr.jus.br