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Law No. 1.251 providing for the quality standards and defining the composition of the basic basket within the State of Roraima.

Pays/Territoire
Brésil
Sous-division territoriale
Roraima
Type du document
Législation
Date
2018
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Sécurité alimentaire Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Amazone, Amériques, Amérique latine et Caraïbes, Atlantique Nord, Amérique du Sud, Atlantique Sud
Entry into force notes
This Law enters into force on the day of its publication.
Résumé

This Law, consisting of 6 articles, provides for the quality standards and defining the composition of the basic basket within the State of Roraima. It specifies the requirements to be met by the basic food basket, which is the set of products necessary for health, food security and nutrition, used by a family for a month, and complying with the following principles: I - regional food culture; II - nutritional balance; III - bio-availability of nutrients; IV - personal hygiene; V - control of risk factors for chronic diseases; VI - prevention of diseases; VII - facility of storage and conservation. It also lists the products necessary to be included in the above mentioned basic basket composition.

Texte intégral
Portugais
Site web
www.tjrr.jus.br