Implementing Rules and Regulations of Chapter 3 of the Code on Sanitation of the Philippines on Food Establishments. Pays/Territoire Philippines Type du document Règlement Date 1995 Source FAO, FAOLEX Sujet Alimentation et nutrition, Eau, Déchets et substances dangereuses Mot clé Hygiène/procédures sanitaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Autorisation/permis Procédures judiciaires/procédures administratives Mise en application Santé publique Gaspillage alimentaire Produits alimentaires traités Vente Monitorage Infractions/sanctions Déchets solides Élimination de déchets Gestion des déchets Déchets organiques Approvisionnement en eau Aire géographique Asie, Asie et Pacifique, East Asian Seas, Pacifique Nord, Asie du Sud-Est Entry into force notes These Rules and Regulations shall take effect after fifteen (15) days from date of publication in the official gazette or a newspaper of general circulation. Résumé These implementing rules and regulations shall apply to all food establishments and facilities including those located in vessels, food containers and vehicles, and food sold in the streets. The Regulation provides for sanitary permit requirement for operating food establishment for public. No person shall be employed in any food establishment without a health certificate issued by the city/municipal health officer and no person shall use any room or place for or in connection with the preparation, storage, handling or sale of any article of food without approval of the health office. The Regulation provides for quality and protection of food that must be obtained from sources approved by the local health authority. The Regulation certifies rules for the sanitary facilities, water supply, bathroom services, sewage disposal, storage of perishable foods in refrigerator, dry storage of non-perishable foods and food serving operations, air conditioning, transportation and food deliveries. The Regulation further provides for the sanitary inspection, recording and reporting, classified vendors for drinks and penalties. The Regulation consists of 14 Sections. Texte intégral Anglais Références - Législation Implemente Presidential Decree No. 856 Promulgating the Code on Sanitation of the Philippines. Législation | Philippines | 1975 Mot clé: Lutte contre la pollution, Protection de l’environnement, Autorisation/permis, Inspection, Certification, Désinfection, Produits de la pêche, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Poissons d'eau douce, Ovins/caprins, Transformation/manutention, Hygiène/procédures sanitaires, Commerce intérieur, Légumes/légumineuses, Viande, Lait/produits laitiers, Eau minérale, Monitorage, Limite maximum de résidu, Eau potable, Produits de volaille, Santé publique, Gestion des déchets, Pollution des eaux douces, Normes de qualité de l'eau, Égouts, Approvisionnement en eau Source: FAO, FAOLEX