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Imitation Dairy Products Act (R.S.N.S. 1989, c. 216).

Pays/Territoire
Canada
Sous-division territoriale
Nova Scotia
Type du document
Législation
Date
1989 (1998)
Source
FAO, FAOLEX
Titre complet
An Act respecting imitation dairy products.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Lait/produits laitiers Fraude Inspection Infractions/sanctions
Aire géographique
Amériques, Arctique, Asie et Pacifique, Pacifique du Est, Amérique du Nord, Atlantique Nord
Résumé

The purpose of the present Act is to regulate the use of imitation dairy products. Such a product is a substance for human consumption imitating a dairy product, a substitute for a dairy product, or is represented to be for the same use as a dairy product and in addition manufactured wholly or in part from any fat or oil other than that of milk and includes any product intended for use as a dessert topping or as a coffee whitener. For the purpose of this Act the Minister shall appoint an inspector who may enter all premises and inspect dairy food. The text consists of 5 sections.

Texte intégral
Anglais
Site web
www.gov.ns.ca

Références - Législation

Implementé par

Imitation Dairy Products Regulations (N.S. Reg. 32/69).

Législation | Canada | 1969 (1998)

Mot clé: Lait/produits laitiers, Autorisation/permis, Royalties/redevances, Fraude

Source: FAO, FAOLEX