Ecolex Logo
Le portail au
droit de l'environnement
Résultats de la recherche » Législation

Hygiene rules for vessels operating in the field of fisheries.

Pays/Territoire
Türkiye
Type du document
Miscellaneous
Date
2010
Source
FAO, FAOLEX
Source d'origine
Official Journal No. 27495, 16 February 2010.
Sujet
Pêche
Mot clé
Produits de la pêche Navire de pêche Hygiène/procédures sanitaires Inspection Débarquement Normes Gestion et conservation des pêches
Aire géographique
Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale
Entry into force notes
This Regulation enters into force one year later from the day it is published in the Official Journal.
Résumé

This Regulation sets up the rules of hygiene for the ships and their crew operating in fishing and fish farming activities. It covers different hygiene rules required by different fishing vessels such as, fishing and fish farming vessels, vessels which deploy fishes and fisheries products, vessels with freezer units and factory ships. The rules and procedures of hygiene during and after landing is also covered by the Regulation. The rules and procedures of the inspection will be determined by the responsible Ministry and the penalties are determined by the Fisheries Law No. 1380.

Texte intégral
Turc
Site web
www.resmigazete.gov.tr

Références - Législation

Implemente

Fisheries Law No. 1380.

Législation | Türkiye | 1971 (2019)

Mot clé: Loi-cadre, Pêche maritime, Aquaculture, Pêche continentale, Zone de pêche, Pollution de la mer, Engins de pêche/méthodes de pêche, Commerce international, Coopérative/organisation de producteurs, Inspection, Navigation, Périodes, Collecte de données/déclarations, Ouvrages, Autorisation de pêche, Gestion et conservation des pêches, Pêche artisanale, Autorisation/permis

Source: FAO, FAOLEX

Abrogé par

Regulation repealing the Regulation on hygiene rules for vessels operating in the field of fisheries.

Législation | Türkiye | 2012

Mot clé: Navire de pêche, Hygiène/procédures sanitaires

Source: FAO, FAOLEX