Health Protection (Coronavirus Restrictions) (Wales) Regulations 2020 (W.S.I. No. No. 353 (W. 80) of 2020). Pays/Territoire Royaume-Uni Sous-division territoriale Wales Type du document Règlement Date 2020 Source FAO, FAOLEX Sujet Alimentation et nutrition, Général Mot clé Santé publique Risques Vente Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Résumé These Regulations, made by the Welsh Ministers under the Public Health (Control of Disease) Act 1984, require the closure of businesses selling food or drink for consumption on the premises, and businesses listed in Part 2 of Schedule 2, to protect against the risks to public health arising from coronavirus, except for limited permitted uses. Restrictions are imposed on businesses listed in Part 4 of Schedule 1, which are permitted to remain open. The Regulations also prohibit anyone leaving the place where they live without reasonable excuse, and ban public gatherings of more than two people. Food assistance premises and services are exempted from restrictions. Also agricultural and veterinary supply are exempted. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Implemente Public Health (Control of Disease) Act 1984 (Chapter 36). Législation | Royaume-Uni | 1984 (2020) Mot clé: Risques, Système d'alerte précoce, Santé publique, Institution, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Commerce international, Santé des animaux, Protection des végétaux Source: FAO, FAOLEX Amendé par Health Protection (Coronavirus Restrictions) (Wales) (Amendment) Regulations 2020 (W.S.I. No. No. 399 (W. 88) of 2020). Législation | Royaume-Uni | 2020 Mot clé: Risques, Santé publique Source: FAO, FAOLEX