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Health Protection (Coronavirus Restrictions) (Wales) Regulations 2020 (W.S.I. No. No. 353 (W. 80) of 2020).

Pays/Territoire
Royaume-Uni
Sous-division territoriale
Wales
Type du document
Règlement
Date
2020
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition, Général
Mot clé
Santé publique Risques Vente
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord
Résumé

These Regulations, made by the Welsh Ministers under the Public Health (Control of Disease) Act 1984, require the closure of businesses selling food or drink for consumption on the premises, and businesses listed in Part 2 of Schedule 2, to protect against the risks to public health arising from coronavirus, except for limited permitted uses. Restrictions are imposed on businesses listed in Part 4 of Schedule 1, which are permitted to remain open. The Regulations also prohibit anyone leaving the place where they live without reasonable excuse, and ban public gatherings of more than two people. Food assistance premises and services are exempted from restrictions. Also agricultural and veterinary supply are exempted.

Texte intégral
Anglais
Site web
www.opsi.gov.uk

Références - Législation

Implemente

Public Health (Control of Disease) Act 1984 (Chapter 36).

Législation | Royaume-Uni | 1984 (2020)

Mot clé: Risques, Système d'alerte précoce, Santé publique, Institution, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Commerce international, Santé des animaux, Protection des végétaux

Source: FAO, FAOLEX

Amendé par

Health Protection (Coronavirus Restrictions) (Wales) (Amendment) Regulations 2020 (W.S.I. No. No. 399 (W. 88) of 2020).

Législation | Royaume-Uni | 2020

Mot clé: Risques, Santé publique

Source: FAO, FAOLEX