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Health and Food Safety Act.

Pays/Territoire
Autriche
Type du document
Législation
Date
2002
Source
FAO, FAOLEX
Source d'origine
Bundesgesetzblatt für die Republik Österreich, Part I, No. 63, 19 April 2002, pp. 491-503.
Titre complet
Federal Act on the establishment of an Agency for Health and Food Safety, as well as a Federal Office for Food Safety.
Sujet
Alimentation et nutrition
Mot clé
Institution Fonds spécial Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Alpes, Europe, EUROPE ET ASIE CENTRALE, Pays de l'union européenne, Europe du ouest
Résumé

An Act to establish an Austrian Agency for Health and Food Safety, as well as a Federal Office for Food Safety. Part one outlines the scope of the Act, defines the most important terms, and deals with protection of human health, as well as consumer protection. Part two concerns the establishment of the said Federal Office and Agency. In particular, it outlines their competences and their tasks; it deals also with the specific organs, funds and personnel. The text consists of 20 articles divided into 3 Parts.

Texte intégral
Allemand
Site web
www.ris.bka.gv.at