Government Decree on food hygiene in the production and supply of raw milk (No. 699 of 2013). Pays/Territoire Finlande Type du document Règlement Date 2013 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Lait/produits laitiers Hygiène/procédures sanitaires Protection du consommateur Emballage/étiquetage Transformation/manutention Aire géographique Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord Résumé The present Government Decree applies to food business operators who supply raw milk directly to consumers in an amount that exceeds that of the Government Decree on certain activities associated with low risk to food safety (No. 1258 of 2011). It also applies to operators supplying raw milk to approved food establishment, from which the milk is placed on the market as non-heat-treated milk, and to establishments and other food premises that place raw or other non-heat-treated milk on the market. Texte intégral Suédois Site web www.finlex.fi