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Government Decree on food hygiene in the primary production of food (No. 1368 of 2011).

Pays/Territoire
Finlande
Type du document
Règlement
Date
2011
Source
FAO, FAOLEX
Sujet
Bétail, Alimentation et nutrition, Eau
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Transformation/manutention Désinfection Collecte de données/déclarations Transport/dépôt Abattage Irrigation
Aire géographique
Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
This Act entered into force on 1 January 2012.
Résumé

The present Government Decree applies to the primary production of foodstuffs and related activities. It does not apply to primary production of plants and fungi. The decree contains rules on technical and functional requirements for primary production sites, requirements for primary products and their handling, quality requirements for water used in primary production, self-monitoring and keeping of records of primary producers, information to be provided on primary products delivered from a primary production site, transport of primary products from a primary production site, and killing at the primary production site.

Texte intégral
Suédois
Site web
www.finlex.fi