Goa Marine Fishing Regulation (Relaxation of Time Limit for Registration of Vessels) Act, 2002 (Goa Act No. 10 of 2002). Pays/Territoire Inde Sous-division territoriale Goa Type du document Législation Date 2002 Source FAO, FAOLEX Titre completAn Act to relax the time limit for registration of vessels under the Goa, Daman and Diu Marine Fishing Regulation Act, 1980. Sujet Pêche Mot clé Enregistrement Navire de pêche Procédures judiciaires/procédures administratives Infractions/sanctions Aire géographique Asie, Asie et Pacifique, Océan Indien, Mer de l'Asie du Sud-Est, Asie du Sud Entry into force notes This Act shall be deemed to have come into force with effect on 21 November 2001. Résumé The Act establishes the time limit for registration of vessels under the Goa, Daman and Diu Marine Fishing Regulation Act, 1980. Notwithstanding anything contained in clauses (a) and (b) of sub-section (2) of section 12 of the Goa, Daman and Diu Marine Fishing Regulation Act, 1980 (Act 3 of 1981): i) every application for registration of the fishing vessels under the said Act shall be made by the owner of the unregistered fishing vessel, with relevant documents, within 90 days from the date of coming into force of this Act, ii) the authorized officer as defined in the said Act, shall consider all the applications which have been received by him after the expiry of the stipulated period under clause (b) of sub-section (2) of section 12 of the said Act, and in case such applications meet with all the requisite requirements, register the same under the said Act on payment of penalty charges of Rs. 2000/- for vessels upto 50 H. P. and Rs. 5000/- for vessels above 50 H. P. Texte intégral Anglais Site web www.lawsofindia.org Références - Législation Implemente Goa, Daman and Diu Marine Fishing Regulation Act, 1981. Législation | Inde | 1981 (1989) Mot clé: Pêche maritime, Gestion et conservation des pêches, Zone de pêche, Autorisation de pêche, Navire de pêche, Engins de pêche/méthodes de pêche, Enregistrement, Certification, Autorisation/permis Source: FAO, FAOLEX