Fresh Produce Export Quality Control Act 2009 (No. 2 of 2009). Pays/Territoire Dominique Type du document Législation Date 2009 Source FAO, FAOLEX Titre completAn Act to provide for the quality control of the export of fresh produce, the inspection of fresh produce; the licencing of exporters of fresh produce; registration of packing houses and for related matters. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Fruits/noix comestibles Emballage/étiquetage Commerce international Normes Légumes/légumineuses Autorisation/permis Inspection Certification Cour/tribunaux Procédures judiciaires/procédures administratives Infractions/sanctions Aire géographique Amériques, Caraïbes, Amérique latine et Caraïbes, Petits états insulaires en développement Résumé This Act provides for the designation of the Bureau of Standards, established under the Standards Act, as the Fresh Produce Quality Control and Inspection Authority and provides with respect to the control of fresh produce and related matters. The Act also establishes an Appeals Tribunal. The Authority shall, among other things: (a) determine applications for fresh produce export quality control licences and registration of packing houses; (b) identify areas in the fresh produce export market which require monitoring and inspection; (c) prepare and submit to the Minister reports on matters relating to the quality of fresh produce; (d) advise on measures which may be taken to maintain or improve the quality of fresh produce for export; (e) specify, fresh produce standards, packing house standards, packaging standards and labelling standards. The Act sets out requirements (including packaging and labelling requirements) for the export of fresh produce, i.e. any fruit, nut, vegetable, root crop, flowers, non–edible foliage, ornamental produce, plant or other plant material specified in the Schedule and provides for inspection. It also defines offences. Texte intégral Anglais Site web www.dominica.gov.dm Références - Législation Abroge Fruit Trade Regulation Act (Cap. 82:03). Législation | Dominique | 1951 (1991) Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Fruits/noix comestibles, Emballage/étiquetage, Transport/dépôt, Production végétale, Classement/déclassement, Inspection, Commerce international Source: FAO, FAOLEX Implementé par Fresh Produce Export Quality Control Regulations, 2012 (SRO No. 30 of 2012). Législation | Dominique | 2012 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Fruits/noix comestibles, Emballage/étiquetage, Commerce international, Légumes/légumineuses, Autorisation/permis, Inspection, Royalties/redevances Source: FAO, FAOLEX