Fish and Fish Products Ordinance, 2010. Pays/Territoire Sainte-Hélène (RU) Type du document Législation Date 2010 (2011) Source FAO, FAOLEX Titre completAn Ordinance to regulate the processing, packaging and storage of fishery products to ensure control over the quality of fish products intended for commercial marketing locally or for export; and for matters connected therewith or incidental thereto. Sujet Alimentation et nutrition, Pêche Mot clé Débarquement Gestion et conservation des pêches Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Produits de la pêche Inspection Commerce international Aire géographique Afrique, Îles de l'Océan Atlantique, Afrique de l'Ouest Résumé This Ordinance updates the legislation relating to the control of fishery products intended for commercial marketing locally and for export to ensure compliance with international standards on health and food safety and the directives and laws of the Council of the European Communities on health conditions relating to fish and fishery products. It, among other things: designates the Health Protection Board established by section 3 of the Public Health Ordinance, Cap. 49, to be the Regulatory Authority for the purposes of this Ordinance; sets out licensing requirements with respect to fishery products; and appoints authorized officers for purposes of inspection. The Authority shall by notice in the Gazette designate fish landing sites which meet the requirements prescribed by Regulation. Texte intégral Anglais Site web www.sainthelena.gov.sh Références - Législation Implementé par Fish and Fish Products Regulations, 2011. Législation | Sainte-Hélène (RU) | 2011 (2011) Mot clé: Navire de pêche, Transport/dépôt, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Produits de la pêche, Inspection, Commerce international, Certification Source: FAO, FAOLEX