Finland’s National Climate Change Adaptation Plan 2022.

Sujet

Environnement gén., Alimentation et nutrition, Eau

Mot clé

Changement de climat Catastrophe Évaluation/gestion des risques Réseau d'alerte/intervention d'urgence Inondation Érosion Développement durable Monitorage Renforcement des capacités Émissions Planification environnementale Normes de qualité de l'eau Patrimoine culturel Sécurité alimentaire Pauvreté

Aire géographique

Arctique, Europe, EUROPE ET ASIE CENTRALE, Pays de l'union européenne, Atlantique du nord-est, Europe du nord

Entry into force notes

2014-2022

Résumé

Finland’s National Strategy for Adaptation to Climate Change adopted in 2005 aims to reinforce and enhance the capacity to adapt to climate change in Finland. The focus of the adaptation strategy is the national level and the approach is sector-based. The key objective of the adaptation strategy is to incorporate adaptation as a cross-cutting perspective into the planning, activities and follow-up within the sectors. The strategy deals with the impacts of climate changes and proposes measures to be introduced immediately as well as lines of action to be followed over longer term. Incorporation of climate change adaptation into national development plans is promoted. The objective is to reduce poverty, improve food security, promote the sustainable use of natural resources, increase the amounts of water and cultivable land available and access to sustainably produced energy, support social stability and equality and, through all this, prevent uncontrollable migratory flows both within counties and across borders.

Texte intégral

Anglais

Références - Législation

Implemente

Finland’s National Strategy for Adaptation to Climate Change 2005.

Législation | Finlande | 2005

Mot clé: Changement de climat, Catastrophe, Évaluation/gestion des risques, Réseau d'alerte/intervention d'urgence, Inondation, Érosion, Développement durable, Monitorage, Renforcement des capacités, Émissions, Planification environnementale, Normes de qualité de l'eau, Sécurité alimentaire, Pauvreté, Utilisation durable, Préservation de l'écosystème, Approvisionnement en eau

Source: FAO, FAOLEX