Exportation of Fresh Produce Act, 1998 (Act No. 28 of 1998). Pays/Territoire Grenade Type du document Législation Date 1998 Source FAO, FAOLEX Source d'origine Official publication, pp. 531-540. Titre completAn Act to provide for the exportation of fresh produce and for matters connected therewith. Sujet Alimentation et nutrition Mot clé Légumes/légumineuses Fruits/noix comestibles Commerce international Autorisation/permis Certification Inspection Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Amériques, Caraïbes, Amérique latine et Caraïbes, Atlantique Nord, Petits états insulaires en développement Entry into force notes Entry into force on such date as the Governor may appoint by Proclamation. Résumé No person shall export fresh produce unless that person has obtained a license under sections 3 to 6. "Fresh produce" means any fruit, nut, vegetable, root, crop, flowers, plant or plant material declared by the Minister by Order to be fresh produce" (sect. 2). The second part of the Act concerns packing and inspection of fresh produce. On being satisfied that a produce contained in any package is fit for export the inspector appointed under the Standards Act shall issue a certificate showing that the fresh produce has passed inspection (sect. 10). (21 sections) Texte intégral Anglais