Export Control (Poultry Meat and Poultry Meat Products) Rules 2021. Pays/Territoire Australie Type du document Règlement Date 2022 Source FAO, FAOLEX Sujet Bétail, Alimentation et nutrition Mot clé Produits de volaille Certification Commerce international Transport/dépôt Autorisation/permis Normes Viande Équipement Mise en application Inspection Infractions/sanctions Abattage Hygiène/procédures sanitaires Traçabilité/traçage du produit Résidus Emballage/étiquetage Contrôle de qualité alimentaire/innocuité des produits alimentaires Volaille Aire géographique Asie et Pacifique, Australie et Nouvelle-Zélande, Océan Indien, Océanie, Pacifique Sud Résumé The Export Control (Poultry Meat and Poultry Meat Products) Rules 2021 prescribes matters and makes other provision in relation to certain poultry meat and poultry meat products (prescribed poultry meat and poultry meat products) for the purposes of the Export Control Act 2020 (the Act). Prescribed poultry meat or poultry meat products must not be exported from Australian territory unless the conditions prescribed by this instrument (prescribed export conditions) under section 2-4 are complied with. Exemptions and conditions for exemptions are regulated under Part 2 of the same Chapter 2, and under Part 3 government certificates find discipline. Chapter 4 applies in relation to an establishment where operations to prepare poultry meat and poultry meat products for export; it indicates requirements for registration and regulates the process, such as standards for equipment, facilities and essential services, measuring devices, construction, etc. Chapter 5, For the purposes of paragraph 151(2)(d) of the Act, prescribes other requirements for approved arrangements other than for exporter supply chain assurance operations. Chapter 7, Export permits, provides for revocation, duration, suspension and conditions for these processes. Chapter 10 is Compliance and enforcement. Texte intégral Anglais Site web www.legislation.gov.au Références - Législation Implemente Export Control Act 2020 (No. 12, 2020). Législation | Australie | 2020 (2021) Mot clé: Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Produits de la pêche, Fraude, Inspection, Santé des animaux, Reproduction des animaux, Autorisation/permis, Variété végétale, Matériel de reproduction/semences, Production végétale Source: FAO, FAOLEX