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European Union (Caseins and Caseinates) Regulations 2016 (S.I. No. 628 of 2016).

Pays/Territoire
Irlande
Type du document
Règlement
Date
2016
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Lait/produits laitiers Contrôle de qualité alimentaire/innocuité des produits alimentaires Normes Emballage/étiquetage Mise en application Infractions/sanctions
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord
Résumé

These Regulations concern placing on the market a product mentioned in Article 2 of the Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption. A person shall not place on the market a product mentioned in Article 2 of the Directive other than in accordance with Article 3 of the Directive and unless it is labelled in accordance with Article 4 of the Directive. These Regulations also provide with respect to appointment and functions of authorised officers, compliance and offences.

Texte intégral
Anglais
Site web
www.irishstatutebook.ie

Références - Législation

Implemente

Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC.

Législation | Union européenne | 2015

Mot clé: Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Normes, Emballage/étiquetage, Codex Alimentarius

Source: FAO, FAOLEX