European Union (Caseins and Caseinates) Regulations 2016 (S.I. No. 628 of 2016). Pays/Territoire Irlande Type du document Règlement Date 2016 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Lait/produits laitiers Contrôle de qualité alimentaire/innocuité des produits alimentaires Normes Emballage/étiquetage Mise en application Infractions/sanctions Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord Résumé These Regulations concern placing on the market a product mentioned in Article 2 of the Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption. A person shall not place on the market a product mentioned in Article 2 of the Directive other than in accordance with Article 3 of the Directive and unless it is labelled in accordance with Article 4 of the Directive. These Regulations also provide with respect to appointment and functions of authorised officers, compliance and offences. Texte intégral Anglais Site web www.irishstatutebook.ie Références - Législation Implemente Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC. Législation | Union européenne | 2015 Mot clé: Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Normes, Emballage/étiquetage, Codex Alimentarius Source: FAO, FAOLEX