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European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 1982.

Pays/Territoire
Irlande
Type du document
Règlement
Date
1982
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord
Résumé

The purpose of these Regulations is to give effect to Council Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer. These Regulations provide that food, which complies with the provisions of the Council Directive and with other relevant requirements, may be freely marketed. In addition, the Regulations: (a) require pre-packaged foods, subject to certain exceptions, to be marked or labelled with the name of the food, a list of ingredients the name and address of the manufacturer, packer or seller, particulars of the place of origin and instructions for use and other specified indications; and (b) make separate provisions for the labelling of food which is not pre-packed and certain similar foods, fancy confectionery products, food packed in small packages and food sold in catering establishments. Regulation 6 defines the application sphere of these Regulations.

Texte intégral
Anglais
Site web
www.bailii.org

Références - Législation

Implemente

Council Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer.

Législation | Union européenne | 1978

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

Amendé par

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1995.

Législation | Irlande | 1995

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1991.

Législation | Irlande | 1991

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Radiation

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1994.

Législation | Irlande | 1994

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1997.

Législation | Irlande | 1997

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

Abrogé par

European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 2000 (S.I. No. 92 of 2000).

Législation | Irlande | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX