European Communities (Dietary Foods for Special Medical Purposes) (Amendment) Regulations, 2002 (S.I. No. 150 of 2002). Pays/Territoire Irlande Type du document Règlement Date 2002 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Aliments diététiques et de régime Classement/déclassement Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord Résumé Regulation 4 is amended by a new reference in the phrase: “The foods referred to in paragraphs (1) and (2) may also be used as a partial replacement or as a supplement to the patient's diet”. Regulation 4 concerns the classification of dietary food for special medical purposes. Regulation 16 now reads: “Without prejudice to Regulations 13, 14 and 15, before the European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 are added to Schedule 1 of the service contract entered into by a health board or the Eastern Regional Health Authority, and the Food Safety Authority under the Act of 1998, the powers contained in Regulations 18 to 22 may be exercised by an authorised officer appointed under Regulation 17 for the purposes of ensuring compliance with these Regulations". Texte intégral Anglais Site web www.irishstatutebook.ie Références - Législation Amende European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 (S.I. No. 64 of 2001). Législation | Irlande | 2001 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Commerce intérieur, Normes, Additifs alimentaires, Aliments diététiques et de régime Source: FAO, FAOLEX