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European Communities (Dietary Foods for Special Medical Purposes) (Amendment) Regulations, 2002 (S.I. No. 150 of 2002).

Pays/Territoire
Irlande
Type du document
Règlement
Date
2002
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Aliments diététiques et de régime Classement/déclassement
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord
Résumé

Regulation 4 is amended by a new reference in the phrase: “The foods referred to in paragraphs (1) and (2) may also be used as a partial replacement or as a supplement to the patient's diet”. Regulation 4 concerns the classification of dietary food for special medical purposes. Regulation 16 now reads: “Without prejudice to Regulations 13, 14 and 15, before the European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 are added to Schedule 1 of the service contract entered into by a health board or the Eastern Regional Health Authority, and the Food Safety Authority under the Act of 1998, the powers contained in Regulations 18 to 22 may be exercised by an authorised officer appointed under Regulation 17 for the purposes of ensuring compliance with these Regulations".

Texte intégral
Anglais
Site web
www.irishstatutebook.ie

Références - Législation

Amende

European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 (S.I. No. 64 of 2001).

Législation | Irlande | 2001

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Commerce intérieur, Normes, Additifs alimentaires, Aliments diététiques et de régime

Source: FAO, FAOLEX