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Directive No. Z/17 of 2003 regulating, starting and controlling factories for poultry and animal slaughtering lefts and remains to process feedstuffs.

Pays/Territoire
Jordanie
Type du document
Règlement
Date
2003
Source
FAO, FAOLEX
Sujet
Bétail
Mot clé
Aliments pour animaux Autorisation/permis Hygiène/procédures sanitaires Inspection Institution Sous-produits animaux Infractions/sanctions Volaille Enregistrement Abattage
Aire géographique
Asie, Moyen-Orient, Afrique du Nord et Proche-Orient, Mer Rouge et le Golfe d'Aden, Asie Occidentale
Entry into force notes
This Directive enters into force on the date of its publication in the Official Gazette.
Résumé

This Directive is composed of 16 articles. Articles 1 and 2 deal with terms and definitions. Article 3 decrees the establishment of the Licensing Committee for Processing Manufacturies for Poultry and Animal Slaughtering Lefts at the Ministry of Agriculture by a resolution of the Minister. Article 4 decrees the establishment of the Control Committee for Processing Manufacturies for Poultry and Animal Slaughtering Lefts by a resolution of the Agriculture Department Head in the provinces. Article 5 deals with requirements for the establishment of the Processing Manufacturies for Poultry and Animal Slaughtering Lefts. Articles 7-9 deal with areas destined for the aforementioned factories and obligatory distances from farms. Articles 10 and 11 list define technical requirements necessary for the establishment of the aforesaid factories and with prohibited activities in them. Article 14 decrees the obligation to keep a technical register by factory owners for eventual control or sample analysis. Article 15 contains offences and penalties.

Texte intégral
Arabe
Site web
www.moa.gov.jo