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Directive 96/70/EC of the European Parliament and of the Council amending Council Directive 80/777/EEC on the approximation of the laws of the Member States relating to the exploitation and marketing of natural mineral waters.

Pays/Territoire
Union européenne
Type du document
Législation
Date
1996
Source
FAO, FAOLEX
Source d'origine
CELEX-EUR Official Journal L 299, 23 November 1996, pp. 26-28.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Eau minérale Normes Commerce intérieur
Aire géographique
Países de la Unión Europea
Résumé

Directive 80/777/EEC is amended and the main amendments regard: the validity of the certification referred which may not exceed a period of five years. However, it shall not be necessary to repeat the recognition procedure if the certification is renewed before the end of the said period. Article 4 regards the treatment prohibited for natural mineral water in its state at source and new provisions on the qualification of spring water are set. If Member State has detailed grounds for considering that a natural mineral water does not comply with the provisions laid down in this Directive, or endangers public health may temporarily restrict or suspend trade in that product within its territory and immediately inform the Commission.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Amende

Council Directive 80/777/EEC on the approximation of the laws of the Member States relating to the exploitation and marketing of natural mineral waters.

Législation | Union européenne | 1980

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Normes, Eau minérale, Emballage/étiquetage, Commerce intérieur, Commerce international

Source: FAO, FAOLEX

Implementé par

Legislative Decree No. 339 on spring waters provisions and amending Legislative Decree No. 105 implementing Directive 96/70 on natural mineral waters.

Législation | Italie | 1999

Mot clé: Eau minérale, Normes, Emballage/étiquetage, Normes de qualité de l'eau

Source: FAO, FAOLEX