Decree on requirements to be met by producers for obtaining the certificate realted to the production of traditional foodstuff or agricultural products.

Pays/Territoire: Slovaquie
Type du document: Règlement
Date: 2003
Source: FAO, FAOLEX
Source d'origine: Collection of Laws No. 21 of 2004.

Sujet: Alimentation et nutrition
Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires Enregistrement Certification Produits agricoles Transformation/manutention
Aire géographique: Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne
Entry into force notes: The Decree enters into force on 15 January 2004.

Résumé: This Decree of the Ministry of Agriculture is composed of ten articles and two Annexes. It stipulates that agricultural products or foodstuff may be entered into the official register as long as the following conditions are fulfilled: (i) the product is made of used traditional raw material (live animals, meat, milk); (ii) the product is characterized with a traditional composition or traditional way of production; (iii) the product is characterized with a traditional processing methods.
Texte intégral: Slovaque
Site web: www.b4b.sk

Références - Législation

Implemente

Act no. 152/1995 on foodstuffs.

Législation | Slovaquie | 1995 (2021)

Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Commerce intérieur, Infractions/sanctions

Source: FAO, FAOLEX