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Decree of the Minister of Public Health No.19 of 2000 to establish the Joint Human Food Control Committee.

Pays/Territoire
Qatar
Type du document
Règlement
Date
2000
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Institution Contrôle de qualité alimentaire/innocuité des produits alimentaires Normes Santé publique
Aire géographique
Asie, Moyen-Orient, Afrique du Nord et Proche-Orient, Golfe Persique, Asie Occidentale
Entry into force notes
This Resolution enters into force on the date of its publication in the Official Gazette.
Résumé

This Resolution consisting of 6 articles aims at establishing the Joint Committee for the Control of Human Food responsible for carrying out studies and research and collecting information on the following issues (i) food contraventions rejected by the Ministry of Public Health to find possible solutions; (ii) foodstuffs that do not have a national standard, and consider the possibility of relying on their specific standards according to international standards; (iii) food-related problems and control, and propose appropriate solutions; (iv) recommendation to amend the existing standards; and (v) allow the entry of foodstuffs in violation of certain conditions, provided that they are suitable for human consumption and not harmful to health, if it is for just one time and the importer gives a written declaration of not repeating it.

Texte intégral
Arabe
Site web
www.almeezan.qa