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Decree No. 71 of the Cabinet of Ministers validating General Technical Regulation on safety of liquors.

Pays/Territoire
Ouzbékistan
Type du document
Règlement
Date
2017
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Viticulture/pratiques vinicoles Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Transformation/manutention Transport/dépôt Traçabilité/traçage du produit Commerce intérieur Vente
Aire géographique
Mer d’Aral, Asie, Asie et Pacifique, Asie Centrale, CEI (Communauté des États indépendants), Europe et Asie Centrale, Nations en développement sans littoral, Asie du Nord
Résumé

This General Technical Regulation establishes safety requirements for liquors specified in the Annex 1. It shall be mandatory for all natural and legal persons. Liquors circulating on the national territory must be safe for the whole period of indicated shelf life. Safety of liquors is characterized by indicators of chemical safety, as well as biological safety of brewing products. Chemical safety is characterized by sanitary norms, organoleptic and physicochemical indicators in accordance with Annex 2. Biological safety of liquors is determined by controlling the content of microorganisms in brewing products and brewing raw materials in accordance with Annex 3. Manufacturers, sellers and persons authorized by manufacturers must implement the production and circulation of alcohol manufacturing processes so that the products meet the requirements established by the Technical Regulations. This General Technical Regulation sets forth mandatory requirements for manufacturing, technological processes and equipment, circulation of liquors, transportation, storage, packaging and labelling thereof. It also sets forth mandatory requirements for identification and traceability of liquors.

Texte intégral
Russe
Site web
lex.uz