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Decree No. 1836 adopting Standardization No. 26 of 1999 concerning the sterilized milk as a Lebanese Standardization and Metrology.

Pays/Territoire
Liban
Type du document
Règlement
Date
1999
Source
FAO, FAOLEX
Source d'origine
Official Gazette No. 61, 23 December 1999, 5 pp.
Sujet
Alimentation et nutrition
Mot clé
Normes Lait/produits laitiers Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Asie, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Asie Occidentale
Entry into force notes
This Decree enters into force on the date of its publication in the Official Gazette.
Résumé

This Resolution is composed of 3 articles. Standardization No. 26:1999 concerning the Sterilized Milk is to be adopted as a Lebanese Standardization and Metrology (art. 1). The results of examination and analysis issued by the Industrial Research Institute, Public Health Laboratories Department and the Agricultural Scientific Research Department shall be adopted (art. 2). The following requirements and conditions necessary for the Sterilized Milk: field of application, definition, sterilized milk, homogenization, solids, not fat solids, acidity, phosphates activity, characteristics, Physical and Chemical requirements, sanitary requirements, verifying analysis, analysis methods, sampling, packaging and transport, label and technical terms.

Texte intégral
Arabe