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Decree No. 1689 of the Council of Ministers setting up the food security reserves.

Pays/Territoire
Bélarus
Type du document
Règlement
Date
1998
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Sécurité alimentaire Viande Lait/produits laitiers Légumes/légumineuses Fruits/noix comestibles
Aire géographique
CEI (Communauté des États indépendants), Europe de l'Est, Europe, Europe et Asie Centrale
Résumé

The Premier decrees to set up food security reserves including meat, butter, hard cheese, dry milk, cottage cheese, fruits, vegetables, potatoes and sugar. The amount of food security reserves shall be determined by the regional and city executive bodies by agreement with the Ministry of Trade, the Ministry of Agriculture and Food and the Ministry of Economy. The food security reserves shall be formed by the foodstuffs of the national origin and in case of necessity food security reserves of fruits, vegetables and sugar can be formed by the imported commodities.

Texte intégral
Russe
Site web
www.kaznachey.com