Decree-Law No. 996/94 defining flour and treated flours establishing their production, composition, labelling and marketing. Pays/Territoire Portugal Type du document Législation Date 1994 Source FAO, FAOLEX Source d'origine Diário da República No. 262/94 (I-B), 12 November 1994, pp. 6815 and 6816. Sujet Alimentation et nutrition Mot clé Emballage/étiquetage Normes Céréales/grains/riz Additifs alimentaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Produits agricoles Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Sud Entry into force notes This Decree-Law enters into force immediately. Résumé This Decree-Law establishes production, composition, labelling and marketing of flour and other similar products. It consists of 2 articles defining flour products (bran flour, bread, including flour additives, etc.) and relevant information required in the labels. Texte intégral Portugais Références - Législation Implemente Decree-Law No. 65/92 establishing production, composition, labelling and marketing of flour, bread and other similar products. Législation | Portugal | 1992 Mot clé: Emballage/étiquetage, Normes, Céréales/grains/riz, Produits agricoles Source: FAO, FAOLEX