Decree-Law No. 173/2009 approving the Statute governing the Designation of Origin (DO) and Geographical Indication (GI) of the Douro Region (RDD). Pays/Territoire Portugal Type du document Législation Date 2009 Source FAO, FAOLEX Source d'origine Diário da República No. 148 Series I, 3 August 2009, pp. 4996-5006. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Viticulture/pratiques vinicoles Certification Normes Fraude Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Sud Entry into force notes This Decree-Law enters into force 30 days after its publication. Résumé The Decree-Law approves the Statute governing the designation of origin (DO) and Geographical Indication (GI) of the Douro Region (RDD). The above mentioned Statute (in the Annex) consists of 5 Chapters defining and specifying the requirements to be met in order to benefit from this certification and is divided as follows: General provisions related to the designation of origin of the Douro Region (Chap. I); Geographical Indication (Chap. II); Designation of origin Douro (Chap. III); Designation of origin Porto (Chap. IV); Final provisions (Chap. V). Geographical maps are appended to the text. Texte intégral Portugais Site web dre.pt Références - Législation Abroge Order No. 1197/91 amending Order No. 1103/89 (approving list and conditions of authorized additives to be used in animal feed). Législation | Portugal | 1991 Mot clé: Aliments pour animaux, Hygiène/procédures sanitaires, Normes Source: FAO, FAOLEX Decree-Law No. 166/86 approving the Regulations governing the appellation of origin of Port Wine. Législation | Portugal | 1986 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Certification, Normes Source: FAO, FAOLEX Decree-Law No. 254/98 regulating wines production with appellation of origin «Porto» and «Douro». Législation | Portugal | 1998 Mot clé: Viticulture/pratiques vinicoles, Normes, Emballage/étiquetage Source: FAO, FAOLEX Implementé par Order No. 30/2011 classifying entities which are producing and selling Douro and Porto wine products. Législation | Portugal | 2011 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Certification, Normes, Classement/déclassement Source: FAO, FAOLEX Order No. 40/2019 establishing the minimum stock of Port wine that must be kept by traders. Législation | Portugal | 2019 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Hygiène/procédures sanitaires, Transport/dépôt Source: FAO, FAOLEX Amendé par Decree-Law No. 77/2013 allowing the use of spirit originated from wine in interrupting the fermentation of must destined to wine making of «Porto» and liqueur wine «Moscatel do Douro». Législation | Portugal | 2013 Mot clé: Viticulture/pratiques vinicoles, Normes, Additifs alimentaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX Decree-Law No. 7/2019 amending Decree-Law n. 173/2009 on the Statute governing the Designation of Origin (DO) and Geographical Indication (GI) of the Douro Region (RDD). Législation | Portugal | 2019 Mot clé: Certification, Normes, Accès-à-l'information, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles Source: FAO, FAOLEX