Decree-Law No. 12/2004 ruling on production, import, export, commercialisation and use of iodated salt used for human and animal consumption. Pays/Territoire Cabo Verde Type du document Législation Date 2004 Source FAO, FAOLEX Source d'origine Boletim Oficial, N. 8, I Série, 8 March 2004, pp. 148-158. Sujet Alimentation et nutrition Mot clé Classement/déclassement Condiments/herbes/épices Emballage/étiquetage Transformation/manutention Certification Autorisation/permis Codex Alimentarius Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Afrique, Îles de l'Océan Atlantique, Atlantique Nord, Sahel, Petits états insulaires en développement, Afrique de l'Ouest Entry into force notes This Decree-Law enters into force 30 days after its publication. Résumé This Decree-Law, composed of 3 articles and one Annex, amends the Decree-Law No. 24/2002 of 16 September and provides a consolidated version. The consolidate version regulates the production, import, export, commercialisation and use of iodated salt used for human and animal consumption. In particular, it establishes the certification and quality procedures, the controlling authorities, the packaging and labelling procedures as well as the hygiene measures. Finally, it indicates the composition requirements and recalls to the Codex Alimentarius general rules. Texte intégral Portugais