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Decision of the State Council on Further Strengthening Food Safety.

Pays/Territoire
Chine
Type du document
Miscellaneous
Date
2004
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Autorisation/permis Transformation/manutention Emballage/étiquetage
Aire géographique
Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental
Résumé

In order to restore and improve the food reputation of China and ensure people's health and life safety, the State Council decided to take effective measures to further strengthen food safety. The measures include: strengthening the implementation of market access system for food quality and safety; Strict review the production conditions of enterprises; strengthening the supervision of food production and processing enterprises, and implementing supervision systems such as inspection, return visit, annual examination, spot check of production enterprises; Strengthening local governments' responsibility for food safety supervision; establishment and improvement of food safety standards and inspection and testing system; etc.

Texte intégral
Chinois
Site web
law.foodmate.net